Beef Quiche
Got beef leftovers? Make quiche with your leftover hamburgers and ribeye steak.Read More →
The best cheeseburgers are homemade, juicy, and charcoal-grilled. But if you’re looking for the best cheeseburgers with the best deal at a restaurant, that depends on who has the best deal, price, and taste. Be sure to check National Cheeseburger Day deals found at some restaurants throughout the week. Burger Deals There are burger app deals at Burger King, Dairy Queen, and McDonalds. Most, if not all, of the cheeseburger deals are at participating locations. Even though the majority of the National Cheeseburger specials are only through September 18th, some offer special deals for a limited time. For instance, Dairy Queen’s cheeseburger special runs through SeptemberRead More →
Save your grilled hamburgers – they make great hamburger leftover meals! Charcoal-grilled hamburgers are great for planning weekly breakfast, lunch, and dinner menu meals. Try these burger recipes: Napoleon Style Cheeseburger, Stacked-High Grilled Burger, Grilled Veggie-Packed Hamburgers. Charcoal-Grilled.Juicy. Next time you grill hamburgers, save a couple for the next day’s breakfast or brunch. You might grill extra hamburgers because these breakfast muffins taste incredible, and they would be great to freeze for later.Read More →
Grilled Hamburgers, Napoleon Style Napoleon Bonaparte ate like the typically busy American does – quickly. Twenty-first-century style demands that you hurry up and don’t keep anyone waiting. Why else is there an abundance of fast-food restaurants where you can order a cheeseburger combo, pay at the window, and take off within five minutes (eating while you drive)? Sound familiar to you? Slow down, stop taking too much on your plate (no pun intended), and stock up on nutritious groceries instead of fatty cheeseburgers for a change (Did you know one regular/small cheeseburger averages 18 fat grams, 374 calories, 873 sodium, and 41 carbohydrates?).Read More →
Five Tips for Grilling the Best Hamburgers Enjoy this Stacked-High Grilled Burger whenever you crave homestyle hamburgers from the grill. Today is National Cheeseburger Day, and I want to share this great hamburger recipe with you. First, I want to share some tips on how to make the best-grilled hamburger. Tip One: Buy the best beef you can find. Not sure what the best is? Ask your meat market manager. Tip Two: Choose a blend of herbs and spices to enhance the flavor of the meat. Tip Three: If you must have salt, add it to the hamburger just before forming into patties. Or, waitRead More →
Eat a little. Weigh a little. Eat a lot. Weigh a lot. What thoughts do the saying, “You are what you eat”, trigger in you? The question has value and can make a difference in the food you consume. Think of the last time you ate a Black Angus hamburger. Did you feel healthy and strong or miserably stuffed for three days?Read More →
Hamburgers on the Grill NOTE: This post contains an affiliate link which means if you click on it and make a purchase, I make a commission. This doesn’t cost you anything additional. These commissions help to keep the rest of my content free, so thank you! Barbecue hamburgers have already gone on the grill for this Father’s Day weekend. They’re jam-packed with chopped-up yellow and green bell peppers and onion with one egg added to the mix. Families with adults kids who dislike eating vegetables, sneak in some colorful bell peppers in your meat. Chop them up very fine and put them in the middleRead More →
Hamburgers for the Family Spring has arrived! The thought of it makes me think of several things. Outdoors. Flowers. Gardens. Children playing outside. Smelling the aroma of hamburgers on neighborhood grills. Everyone has a favored type of hamburger. Some like it grilled the old-fashioned way over charcoal. My mother-in-law always told her kids, if the hamburgers (or any other food) were burnt, that charcoal is good for your teeth. How do you like your hamburgers cooked? Medium well, well done, or medium rare? With cheese? Would you like that with onions? Years ago my friend, Dimity, got me hooked on hamburger buns toasted or grilledRead More →
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