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Green beans

Bacon Green Bean Casserole

Bacon green bean meal-in-one casserole

Course Main Course
Cuisine American
Keyword Bacon
Prep Time 10 minutes
Cook Time 35 minutes
Servings 6
Calories 300 kcal


  • 1 large can Green beans
  • 1 Can Cream of mushroom soup
  • 1 Large can French-fried onions
  • 3/4 Pkg Thick-sliced bacon


  1. Fry the bacon on the stove in a large pan.

  2. Mix the green beans, soup, and 1/2 can of French-fried onions in a oblong glass dish.

  3. Bake the green bean casserole at 350° for 20 minutes on a low rack in the oven.

  4. When the bacon is crispy, drain the grease from the bacon, and cut the bacon into small pieces.

  5. Take the casserole out of the oven after 20 minutes, and sprinkle the bacon pieces on top.

  6. Put the casserole back into the oven on a top rack for about 5 minutes.

  7. Take the casserole out of the oven and serve either by itself as a meal or with a side salad if preferred.